Isola Arborio Rice
Stubby, milky texture with creamy taste
GMO FREE
NO TRANS FAT
VEGETARIAN
VEGAN
Widely known as the foundation for Italian risotto, Arborio rice is short, fat and pearly. High in Starch Content that is released in cooking, the rice becomes creamy and rich.
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Primavera Risotto
Isola Arborio Rice, Black Truffle Table Salt~ 3.9oz,
Cooking Time: 2 hours
Serving Size: 8
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Risotto Milanese with Shelled Shrimp
Isola Arborio Rice, My Brother's Oil 2 Liter Box with Spout,
Cooking Time: 30 Minutes
Serving Size: 2-3
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Risotto Rice Pudding with Cherries in Brandy
Isola Arborio Rice,
Cooking Time: 30 Minutes
Serving Size: 6
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Seafood Salad Paella
MBOO 500ml, Isola Arborio Rice, Isola Chopped Tomatoes 14oz, Isola Seafood Salad, Isola Pitted Kalamata Olives,
Cooking Time: 30 min
Serving Size: 4
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Warm Rice Salad with Buffalo Mozzarella, Tomatoes, and Basil
Isola Arborio Rice, Sea Salt~Del Destino Fine, Isola P.D.O. Signature Oil, Isola Signature Bufala Mozzarella,
Cooking Time: 20 minutes
Serving Size: 8-10 Servings
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White Truffle Pumpkin Risotto
MBOO 500ml, Isola Arborio Rice, White Truffle Pumpkin Creamy Spread,
Cooking Time: 30 Minutes
Serving Size: 2
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Arborio rice is high in starch content, which is released during cooking, giving it that classic creamy texture ideal for risotto. You can use other rices for risotto, but for a result that best reflects most Italian of dishes, Arborio rice is the choice. Isola's Arborio rice is the best available in Italy and you will find that it sets itself apart from all the other arborio now available on supermarket shelves in the United States.
Nutrition Facts
Serving Size 1/4 CupServings Per Package: 20 Amount Per Serving
Ingredients:
Arborio Rice (Long Grain)
WHAT OUR CUSTOMERS THINK
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"Great rice. I make alot of risotto. Always cooked great. Excellent texture."
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"The texture and flavor were tremendous."