50 ways to use Cream Of Balsamic

Isola Cream of Balsamic has a rich texture that allows you to create beautiful dishes. So what does it pair well with? Scroll through 50 ways to use our balsamic glaze!

1. Homemade vinaigrette
   • Caprese salad (mozzarella, tomatoes, basil)
   • Fruit salads
   • Drizzled over a wedge salad
   • Spinach
   • Romaine
   • Kale
   • Pasta salads
2. On a Cheese Platter/ Antipasti Tray
3. Cheese
   • Brie
   • Goat Cheese
   • Mozzarella
   • Parmigiano
   • Taleggio
   • Gorgonzola
   • Burrata
   • Fresh Ricotta
   • Baked Ricotta (try Isola's Lemon Baked Ricotta)
   • Blue Cheese
   • Feta
   • Romano Cheese
   • Gruyère
4. Olive Oil and Balsamic dip
5. Guacamole
6. Bruschetta
7. Beans
8. Hummus
9. Nuts
   • Walnuts
   • Pine Nuts
   • Almonds
   • Cashews
   • Macadamia
   • Pecans
10. Roasted Vegetables
    • Brussel Sprouts
    • Peppers
    • Green Beans
    • Edamame
    • Beets
    • Artichokes
    • Asparagus
    • Zucchini
    • Cucumbers
    • Cherry Tomatoes
    • Carrots
    • Cabbage
    • Mushrooms
    • Butternut Squash
    • Pumpkin
    • Broccoli
    • Eggplant
    • Corn/ Corn on the cob
    • Cauliflower
11. Stuffed Vegetables
    • Stuffed Tomatoes
    • Stuffed Peppers
    • Stuffed Portobello Mushrooms
12. Mashed Potatoes with meat
13. Polenta
14. Risotto
15. Caramelized Onions (Fantastic on Steaks and Mac & Cheese)
16. Fried Onions/ Onion rings
17. Fried Green Tomatoes
18. Fried Plantains
19. Mozzarella Sticks
20. Fried dough with ice cream
21. Eggplant Parmesan
22. Spring Rolls
23. Vegetable fries
    • Sweet Potato
    • Zucchini
    • Potato
    • Squash
    • Parsnip
24. Fish
    • Salmon
    • Cod (preferred flavor: Orange)
    • Tuna
    • Shrimp
    • Scallops
    • Halibut
25. Prosciutto/ Bacon
    • Wrapped shrimp
    • Wrapped scallops
    • Wrapped asparagus
    • Wrapped artichokes
    • Wrapped dates
    • Wrapped peaches
26. Chicken
    • Chicken wings
    • Grilled Chicken
    • Chicken Sandwiches/ Wraps
    • Chicken Parmesan
27. Pork Tenderloins/Chops
28. Duck
29. Lamb
30. Ham
31. Grilled Steak
32. Burgers/ Sloppy Joes
33. Meatballs/ Meatloaf
34. Roast Beef
35. Chili
36. Mixed with Honey for a Sweet Glaze
37. Pizzas
    • Caprese pizza
    • Goat cheese/ mushroom pizza
    • Strawberry/ goat cheese pizza
    • Feta and vegetable pizza
38. Over soups
    • Pumpkin soup
    • Butternut squash
    • Tomato basil
    • Pear Soup
    • Red Pepper Soup
    • Sweet Potato
    • Split Pea
    • Beef Stew
39. Crepes
    • Berries
    • Brie and Apple
    • Goat cheese and Berries
    • Mushroom and Spinach
40. Savory Pastries
    • Galettes
    • Goat Cheese Croissant
41. Quesadillas
42. Over Fruits
    • Avocados
    • Strawberries
    • Blueberries
    • Raspberries
    • Cranberries
    • Figs
    • Apples
    • Peaches
    • Melon
    • Cantaloupe
    • Watermelon
    • Bananas (fried)
    • Roasted Grapes
    • Mangos
    • Poached pears
    • Grilled Plums
    • Roasted Cherries
    • Add Whip Cream
43. Drizzled over Ice Cream with fruits
44. Smoothies
45. Yogurt Bowl (With nuts, berries, and honey)
46. Banana foster
47. Pound cake with fruit and cream
48. Peach or Berry Cobbler
49. Crème Brulee' (salted caramel, vanilla, fruit based)
50. Finally just as a garnish to create beautiful food art!