Light and fluffy texture, mild potato flavor.
Isola Fresh Traditional Gnocchi
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Isola Fresh Traditional Gnocchiarealways fresh and never frozen!They aresoft, light, andcompact which makes them the perfect quick meal with a cook time of2 to 3 minutes.
Potato Gnocchi with Dolce Gorgonzola SauceIsola Fresh Traditional Gnocchi, Parmigiano Reggiano,
Cooking Time: 40 Minutes
Serving Size: 2-3
Isola Fresh Traditional Gnocchi tastes so good it is guaranteed to bring the Italian Tradition of freshness and flavor to your table every day! Made in Puglia, Italy. Authentic Italian! Toss Isola Gnocchi with any of Isola's pasta sauce and top with grated Parmigiano Reggiano.
Nutrition FactsServing Size 1/2 Cup
Servings Per Package: 3 Amount Per Serving
Calories From Fat 3
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Poly Unsaturated Fat: 0g
Total Carbohydrates 60g
Dietary Fiber 1g
Sugars 0gProtein 5g Vitamin C (13%) Calcium (2%) Iron (3%) * Percent Daily Values are based on a 2000 calorie diet. Your daily value may be higher or lower depending on your calorie needs:
Fresh Potatoes 70%, Flour, Potato Starch, Corn Starch, Corn Flour, Salt, Acidity Regulator: Lactic Acid, Natural Flavor.