Isola Gluten Free Fresh Traditional Gnocchi are always fresh and never frozen! They are soft, light, and compact which makes them the perfect quick meal with a cook time of 2 to 3 minutes.
Our gluten free gnocchi is carefully crafted with traditional Italian techniques including grooves ensuring sauce in every bite. We use only the freshest ingredients, so you can expect fresh potato gnocchi taste without having to worry about gluten!
We hand-select our products directly from Italy's regions known for their native flavors and distinctive products.
Isola Gluten Free Fresh Traditional Gnocchi tastes so good it is guaranteed to bring the Italian Tradition of freshness and flavor to your table every day! Made in Puglia, Italy. Authentic Italian! Toss Isola Gnocchi with any of Isola's pasta sauce and top with grated Parmigiano Reggiano.