Isola Spicy Calabrian Peppers
9.8 oz
Acomplex balance of spicy, salty and fruity flavors
GMO FREE
GLUTEN-FREE
NO TRANS FAT
VEGETARIAN
VEGAN
Spiceup any meal with our Spicy Calabrian Peppers or eat them on their own! Afavorite among Italians and many others worldwide, our Italian peppers add theperfect amount of pop to your plate. The only thing bolder than their flavor istheir rich red color.
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Balsamic Chicken
Organic Balsamic Vinegar of Modena, Isola Spicy Calabrian Peppers, Isola Grilled Italian Style Peppers,
Cooking Time: 5 hours
Serving Size: 4-5
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Balsamic Chili
Isola Spicy Calabrian Peppers, Isola Peeled Tomatoes 14oz, Isola Tomato Puree, Isola Cannellini Beans, MBOO 500ml, Isola Cream of Balsamic ~ Original,
Cooking Time: 2 hours and 15 minutes
Serving Size: 6-8
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Homemade pizza with Balsamic Drizzle
Flour~Italian 00 Flour, My Brother's Oil 2 Liter Box with Spout, Isola Spicy Calabrian Peppers, Isola Cream of Balsamic ~ Original,
Cooking Time: 30 Minutes (plus 2hr wait for dough to rise)
Serving Size: 4
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Homemade Pizza with Vegetables
MBOO 500ml, Isola Green Olive Tapenade, Isola Spicy Calabrian Peppers,
Cooking Time: 30 Minutes
Serving Size: 4
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Italian Beef
Isola Grilled Italian Style Peppers, Isola Spicy Calabrian Peppers,
Cooking Time: 5 hours
Serving Size: 10
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Peperoncini in Italian so be careful when ordering at an Italian restaurant for a pepperoni pizza because you may get more spice than you thought!
Nutrition Facts
Serving Size 2 Peppers (30g)Servings Per Package: About 9 Amount Per Serving
Calories 20
Calories From Fat 20
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Poly Unsaturated Fat: 0g
0%
Cholesterol 0mg
0%
Sodium 980mg
41%
Total Carbohydrates 1g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 0g
Vitamin A (*0%DV) Vitamin C (*0%DV) Calcium (*0%DV) Iron (*0%DV) * Percent Daily Values are based on a 2000 calorie diet. Your daily value may be higher or lower depending on your calorie needs:
Ingredients:
Calabrian Peppers, Sunflower Oil, Salt and Wine Vinegar.
WHAT OUR CUSTOMERS THINK
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"I love these peppers. First time I tried them..I just wanted to keep eating them! Great in sauces and salads too. "